(food product): The traditional sweet delicacy made from rice powder or grated root crop, sweetened with sugar-cane molasses and mixed with grated young coconut.
Sense 2
English: Translation
(container): The banana-leaf cone used to shape and cook the mixture.
Sense 3
English: Translation
(process): The traditional method of preparing the delicacy by steaming the mixture in layered banana-leaf cones.